{"product_id":"alo-aw","title":"Alo AW","description":"\u003ctable width=\"100%\" style=\"width: 100.087%; height: 202.9375px;\"\u003e\n\u003ctbody\u003e\n\u003ctr style=\"height: 26.59375px;\"\u003e\n\u003ctd style=\"width: 31.8718%; height: 26.59375px;\"\u003eFarm\u003c\/td\u003e\n\u003ctd style=\"width: 67.778%; height: 26.59375px;\"\u003eAlo Village Main Station\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 19.59375px;\"\u003e\n\u003ctd style=\"width: 31.8718%; height: 19.59375px;\"\u003eProducer\u003c\/td\u003e\n\u003ctd style=\"width: 67.778%; height: 19.59375px;\"\u003eTamiru Tadesse\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 19.59375px;\"\u003e\n\u003ctd style=\"width: 31.8718%; height: 19.59375px;\"\u003eCountry\u003c\/td\u003e\n\u003ctd style=\"width: 67.778%; height: 19.59375px;\"\u003eEthiopia\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 19.59375px;\"\u003e\n\u003ctd style=\"width: 31.8718%; height: 19.59375px;\"\u003eRegion\u003c\/td\u003e\n\u003ctd style=\"width: 67.778%; height: 19.59375px;\"\u003eAlo Village, Bensa Woreda, Sidama\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 19.59375px;\"\u003e\n\u003ctd style=\"width: 31.8718%; height: 19.59375px;\"\u003eProcess\u003c\/td\u003e\n\u003ctd style=\"width: 67.778%; height: 19.59375px;\"\u003eAnaerobic Washed\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 19.59375px;\"\u003e\n\u003ctd style=\"width: 31.8718%; height: 19.59375px;\"\u003eVariety\u003c\/td\u003e\n\u003ctd style=\"width: 67.778%; height: 19.59375px;\"\u003eJARC 74158\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 19.59375px;\"\u003e\n\u003ctd style=\"width: 31.8718%; height: 19.59375px;\"\u003eNotes\u003c\/td\u003e\n\u003ctd style=\"width: 67.778%; height: 19.59375px;\"\u003ePear, Yuzu, White Tea\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 19.59375px;\"\u003e\n\u003ctd style=\"width: 31.8718%; height: 19.59375px;\"\u003eElevation\u003c\/td\u003e\n\u003ctd style=\"width: 67.778%; height: 19.59375px;\"\u003e2340 - 2480 MASL\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 19.59375px;\"\u003e\n\u003ctd style=\"width: 31.8718%; height: 19.59375px;\"\u003eHarvest\u003c\/td\u003e\n\u003ctd style=\"width: 67.778%; height: 19.59375px;\"\u003eDecember 2025 - January 2026\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 19.59375px;\"\u003e\n\u003ctd style=\"width: 31.8718%; height: 19.59375px;\"\u003eArrival into Australia\u003c\/td\u003e\n\u003ctd style=\"width: 67.778%; height: 19.59375px;\"\u003eAugust 2026\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eThis coffee was produced by \u003cb\u003eTamiru Tadesse\u003c\/b\u003e and the small holder farmers and the workers at the \u003cb\u003eAlo Main Station \u003c\/b\u003ein Alo Village, Bensa Woreda, Sidama. This lot is a specially selected JARC cultivar called \u003cb\u003e74158\u003c\/b\u003e. The Alo Main Station is one of several managed by Tamiru and the Alo coffee team.\u003cspan class=\"Apple-converted-space\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe process in making this coffee starts with the small holder farmers in the area, selecting only the ripest cherry for delivery to the washing station. They are then mechanically sorted from green cherries and other defects. The cherries are floated and skimmed to remove the floaters. The cherry is then depulped before being placed in fermentation tanks, where is it anaerobically fermented in cool conditions for 84-96 hours. After this time, the coffee is removed from the tanks, where it is washed twice too remove the mucilage. Its then dried on shaded beds for 13-15 days.\u003c\/p\u003e\n\u003cp\u003eThis is a bright and crisp \u003cb\u003eAnaerobic Washed \u003c\/b\u003elot, with the processing step bringing some wild citrus. We love Alo coffees for their exceptional clarity and aromatics, this one has crisp and delicate\u003cb\u003e Pear\u003c\/b\u003e, white peach, some interesting \u003cb\u003eYuzu\u003c\/b\u003e citrus and of course incredible florals. The \u003cb\u003eWhite Tea \u003c\/b\u003ewere finding here is a balance between jasmine and green tea, its sort of like jasmine silver needles throughout.\u003c\/p\u003e\n\u003cp\u003eWe have been a fan of Alo coffee for a few years, having tried it from many of our favourite roasters, we were very excited to get a chance to roast this green.\u003c\/p\u003e\n\u003cp\u003eHere is some information about Tamiru and Alo Coffee from the importer:\u003c\/p\u003e\n\u003cp\u003e“Tamiru Tadesse has been a dedicated coffee producer for over a decade, hailing from Bensa, Sidama, a region renowned for its rich agriculture, favourable climate, and fertile land. He is unwavering in his commitment to uplifting the local community and embodying a spirit of generosity and support that resonates throughout the region.\u003c\/p\u003e\n\u003cp\u003eThough coffee cultivation was once unthinkable in this high-altitude region, Tamiru embraced the changing climate and inspired local farmers to explore coffee production, emphasising quality and excellence. The high elevation causes prolonged fruit maturation, a low-yielding harvest, and exceptional flavour development. The high altitude brings warm days and cool nights, creating ideal conditions for cultivating unparalleled coffee, enhanced by ample rainfall and nutrient-rich soil. His remarkable efforts yielded exceptionally high-quality coffee lots, earning him the esteemed Ethiopian COE 2021 winner. This reflects his commitment.\u003c\/p\u003e\n\u003cp\u003eThis 74158 JARC variety, an Ethiopian Sidamo Indigenous coffee selection, thrives in its natural habitat. Selected for its resistance to coffee berry disease, impressive yield, and distinctive flavour profile, it delights coffee lovers with its refined cup characteristics.”\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003eImport Partner: Utopia\u003c\/i\u003e\u003cspan\u003e\u003ci\u003e\u003cbr\u003e\u003c\/i\u003e\u003c\/span\u003e\u003ci\u003eHarvest: December 2025 - January 2026\u003c\/i\u003e\u003cspan\u003e\u003ci\u003e\u003cbr\u003e\u003c\/i\u003e\u003c\/span\u003e\u003ci\u003eArrival into Australia: August 2026\u003c\/i\u003e\u003cspan\u003e\u003ci\u003e\u003cbr\u003e\u003c\/i\u003e\u003c\/span\u003e\u003ci\u003eAll our coffees are sold as whole beans.\u003c\/i\u003e\u003c\/p\u003e","brand":"Anamorphic Coffee","offers":[{"title":"125g \/ Light","offer_id":48534312583389,"sku":null,"price":29.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0757\/4201\/9805\/files\/aloaw.png?v=1789005307","url":"https:\/\/anamorphiccoffee.com\/products\/alo-aw","provider":"Anamorphic Coffee","version":"1.0","type":"link"}